Shake those winter blues with a decidely tropical face mask that’ll having you dreaming of an island getaway!
1/2 ripe papaya
1/2 cup fresh pineapple, diced
2 Tbsp. green tea
2 Tbsp. honey
Steep green tea in boiling water. Set aside to cool. Peel papaya wedge and remove seeds. In blender or food processor, blend papaya and pineapple until pureed. Pour into glass bowl and combine honey and green tea. Mix well. Apply to face with fan brush or finger tips. Recline and rest for 10 – 15 minutes. Remove completely with tepid water and soft facial cloth. Store in covered container in refrigerator for up to one week.
* Recipe courtesy of the National Honey Board
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