Last call for our Vanilla Coconut Whipped Shea
March 10, 2010
For six years now, we’ve offered our luscious Vanilla-Coconut Whipped Shea during the cooler months. As the mercury rises, we have to temporarily discontinue the product as it’s insanely high concentration of shea butter (95%+) doesn’t fare well in higher temperatures. We’d typically be suspending our whipped shea production for the season next week, but this year is a bit different.
As of Wednesday, March 17th, Vanilla Coconut Whipped Shea will be discontinued indefinitely. Despite only be offered for 5 months out of the year, it is one of our most popular offerings and it has legions of devoted fans. Fear not: we have every intention of reintroducing our Vanilla-Coconut Shea Butter (along with an entirely new product collection on September 1, 2010) in a new product format, with improved packaging and dashes of some of the most exotic ingredients we’ve ever sourced. Our hope is that this new version will be available year-round, but we won;t know that for certain for a few more months now.
Here’s what we do know for sure: you have just 7 days to stock up before it’s gone forever. We’ll whip up as many batches in our production kitchens as needed, but the formula will be retired permanently as of March 17th, so don’t delay!

Vanilla Coconut Whipped Shea, fresh off the beaters in our South Carolina production kitchen
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